In the Kapampangan culture, maman is a conconction the ingredients of which are a small slice of betel nut and a dash of lime paste wrapped in a pieces of betel leaf.
Chewing is a favorite pasttime among the older folks in certain regions of the Philippines.
KAHULUGAN SA TAGALOG
máman: ngangà (nguyáing karaniwang binubuo ng buyo at apog na binálot sa ikmo)
