This English term can be transliterated into Tagalog as rénin.
Rennin is an enzyme that catalyzes the coagulation of milk, obtained from the fourth stomach of calves and other young ruminants.
Rennin is used in making cheeses.
KAHULUGAN SA TAGALOG
rennin: enzyme na nása tiyan ng sumususong mammal at nagdudulot ng pagkakorta ng gatas
