scientific name: Andropogon sorghum
ba·tád
sorghum
Sorghum is a grass species cultivated for its grain, which is used for food for humans, animal feed, and ethanol production. Sorghum originated in Africa, and is now cultivated widely in tropical and subtropical regions.
KAHULUGAN SA TAGALOG
batád: haláman na kahawig ng mais at namumunga ng kumpol-kumpol na butil