Ang tabon-tabon ay ginagamit na sangkap sa kinilaw.
Tabon-Tabon is used as an ingredient in Filipino ceviche.
scientific name: Guettarda speciosa
The tabon-tabon fruit is found in the Cagayan de Oro area.
Tabon-Tabon is used for kilawin.
Tabontabon also happens to be the name of a municipality in the province of Leyte, Philippines.
