LAING

Laing is an iconic dish from the Bicol province of the Philippines. Its essential ingredients are taro leaves and coconut milk.

The main seasoning of this Bicolano dish is bagoong, a paste of fermented shrimp or fish. Red chilis called siling labuyo are added for a strong spicy kick.

MGA KAHULUGAN SA TAGALOG

láing: isda (family Trichiuridae) na mala-espada ang hugis

láing: tuyô o naninilaw na dahon ng saging

* láing: putaheng isda o hipon na ibinalot sa dahong gabe, ginataan, at pinasingawan

KAHULUGAN SA TAGALOG

laíng: lantá