ICING

cake in Tagalgo

The English term can be transliterated into Tagalog as áysing.

“icing on the cake”

Icing is a mixture of sugar with water, egg white, or butter, used as a coating for cakes or biscuits. It is also commonly called frosting.

The meaning of “icing on the cake” is something extra that makes a good thing even better.

KAHULUGAN SA TAGALOG

Ang paghahanda, gaya ng asukal, mantekilya, katas ng vanilla, at iba pa, para ipambálot sa panlabas na bahagi ng keyk, cookie, at iba pa.

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